Varross NV
Something About Company
In 2003, Varross NV was founded as a pig slaughterhouse. Over the years, this slaughterhouse has grown into a wholesaler of pork, beef and meat products.
Varross NV has its own slaughterhouse, sausage factory, import division, distribution company, refrigerated and frozen trucks and a quality department. Varross NV stands for: customization of products, customization for customers, personal approach, highly technical professional and product knowledge and personal treatment.
Our mission!
We want to produce artisanal products at an industrial level, in compliance with HACCP and ISO regulations, under the best hygienic conditions for the domestic and foreign market without compromising the taste that used to be so common.
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